
Home Cuisine Personal Chef and Catering
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Chef Reto Biaggi • (336) 286 2231 • homecuisine@mindspring.com
Catering
Home Cuisine provides a unique catering experience for all your home parties.
This service is ideal for dinner parties, cocktail parties, receptions, birthday parties, bridal lunches, afternoon teas.
Leave all the planning to a professional with twenty three years of experience. From menu design to the final clean up, you are in good hands.
Chef Reto Biaggi will consult with you to personally customize a menu based on your preferences and needs.
In Home Catering
Fabulous gourmet parties in your home at a reasonable cost.
Contact Chef Reto for a free consultation
Home Office (336) 286 2231 • Cell (336) 340 9570
Email: homecuisine@mindspring.com
Services available in the greater Greensboro area, High Point, Jamestown,
Summerfield, Oak Ridge, Kernersville, Winston Salem and Burlington.
Wonderful gourmet experiences that will impress your guests. See the catering menu.
The meals are prepared in your kitchen. The food is freshly cooked, like in a restaurant.
We charge an hourly rate for the chef cooking service and service assistants. The groceries are at cost per grocery store receipts. No hidden charges. The service fees are not taxable.
No minimum number of guests. Romantic dinner for 2, gourmet dinners for 6 or 24, reception for 80 guests, we will tailor our service to your needs.
A Better Catering Experience
Chef cooking service fee: $45 per hour.
Kitchen Assistant, Server, Bartender fees: $22 per hour.
Menu planning and shopping time: $35.per hour.
Fees are billed in half hour increments.
Groceries are charged at cost, per grocery store receipt.
A small pantry fee for chef provided spices and specialty pantry items usually applies.
Pricing
Gourmet Dinner Packages
Amaze your guests with gourmet dinners prepared by a professional European Chef.
Chef Reto Biaggi
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Packages include: menu planning, shopping, cooking fee, service, dishwashing and clean up.
Preparation of two appetizers before dinner, salad, entrée with starch and vegetables, and dessert.
Groceries are not included and are billed per store receipts. Usual groceries costs are for information only.
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Dinner for 2 |
Dinner for 4 |
Dinner for 6 |
Dinner for 8 |
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Fee $ 180 + ($90-$110) |
Fee $ 250 + ($120-$150) |
Fee $ 320 + ($160-$190) |
Fee $ 390 + ($190-$220) |
For 9 to 15 guests, a server will be required for service and clean up.For 16 guests or more, a kitchen assistant and a server will be required. |
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